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Homemade Orange Marmalade (260g)

Homemade Orange Marmalade


About This Product

Ever imagined yourself sipping tea (with a pinky raised ala the Downtown Abbey ladies) with a scrumptious piece of perfectly buttered toast topped with a layer of orange marmalade? For those times when you feel your inner Victorian lady (or gentleman) emerging, nothing beats the citrusy bittersweet flavours of orange marmalade. Often distinguished from other fruit jams by the addition of slivers of orange peel, this popular breakfast condiment provides even the plainest of toast a wonderfully cheerful bite. Its sweet citrusy flavours are complemented by a hint of bitterness from the peel, a delightful contrast that will pique your taste buds.

Country of Origin: Malaysia

What Does This Taste Like?
Sweet, citrusy with a hint of bitterness form the orange peels.

Health Benefits
1. Nutrient-rich and low in calories. Contains over 170 different phytochemicals and more than 60 flavonoids.
2. Has strong anti-inflammatory properties and antioxidant effects.
3. Helps lower risk of ischemic stroke.
4. Improves blood sugar, lipids and insulin levels.
5. Provides a significant dose of vitamin C that helps maintain healthy skin and boosts the immune system.

Usage Directions
Open jar and consume as preferred.

How To Consume
1. Consume directly from the jar.
2. Add a spoonful to acai bowl, oatmeal porridge, overnight oats or chia seed pudding.
3. Spread a layer on bread, biscuits or cookies.
4. Top desserts with a spoonful of Homemade Orange Marmalade.

Fresh Orange, Brown Sugar, Orange Peel, Lemon Juice, Sea Salt.

Allergy Information

Storage Instructions
Keep in a cool, dry place if unopened. Avoid exposure to sunlight or excessive heat. Refrigerate once opened.

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